A place where time
and history converge

A 19th-century estate among olive groves and
ancient stone, reimagined for a slower way of
experiencing Menorca.

MENORCA, SPAIN

AMAGATAY

Amagatay brings together Menorcan heritage, contemporary hospitality and thenatural pace of the island. Olive groves, dry stone walls and traces of centuries pastshape a hotel designed for quiet mornings, long lunches and evenings that gather around the table. Here, history is not something preserved at a distance. It remains part of everyday life. Aplace to slow down, but never to stand still.

Each room, a new beginning

Each room, a new beginning

Rooms and suites are set throughout the historic estate, where original architecture meets natural materials, soft light and views over the Menorcan landscape. Designed for privacy and rest, each space offers its own way of experiencing Amagatay.

LIFE AT AMAGATAY

A slower way to feel better

WELLNESS

A slower way to feel better

Massage and personalised moments of care invite the body to slow down, surrounded by the quiet rhythm of the Menorcan countryside.

They are part of the stay too

PET FRIENDLY

They are part of the stay too

Dogs are welcome at Amagatay, with open spaces, countryside walks and plenty of Menorca waiting just beyond the room.

Three ways around the table

GASTRONOMY

Three ways around the table

El Olivar beneath the olive trees, Sundays around the fire at SUA and the Sunset Bar as the countryside moves into evening. Three different ways to taste Amagatay.

Everything, quietly arranged

CONCIERGE SERVICE

Everything, quietly arranged

From restaurant bookings and transfers to routes around the island and special requests, the concierge team helps shape each stay around the way guests want to experience Menorca.

Move when it feels right

YOGA ON DEMAND

Move when it feels right

Yoga mats and everything needed for a personal practice are available on request, giving guests the freedom to move whenever the moment feels right.

The island, arranged around you

MENORCA EXPERIENCES

The island, arranged around you

By boat, on foot, by bicycle or through the countryside, Amagatay can help guests discover Menorca through experiences selected around their interests and the rhythm of their stay.

A little more Menorca to yourself

PRIVATE OUTDOORS

A little more Menorca to yourself

Private terraces, gardens and outdoor spaces extend the rooms into the landscape, making the countryside part of everyday life at Amagatay.

Restaurants & Bars

El Olivar de Amagatay

El Olivar de Amagatay

The gastronomic heart of Amagatay, led by José María Borrás and Laura Palaiakis and designed for long dinners beneath the olive trees.
SUA, La Parrilla

SUA, La Parrilla

Every Sunday, José María Borrás takes his place by the fire. Basque grill technique meets premium cuts, fresh fish and seasonal Menorcan produce in a relaxed outdoor setting made for slow Sundays at the finca.
The Sunset Bar

The Sunset Bar

Signature cocktails, selected local wines and island inspired dishes served as the final light travels across Amagatay. A place for golden hour, quiet music and evenings that unfold without hurry. For hotel guests only.
Pool Restaurant

Pool Restaurant

Fresh plates, light bites and relaxed poolside dishes served throughout the day. A simple, generous way to stay close to the water without interrupting the pace of the estate. For hotel guests only.
Private events
Private events

Weddings, private celebrations, brand shoots and company gatherings take place among olive groves, historic stone and open Menorcan skies. From intimate dinners to full-estate events, every occasion is shaped around the people involved and the character of the setting.

Private events

MENORCA´S INSIDER

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What to do in Menorca in November and December

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Isla del Rey in Menorca: What it is and how to get there

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Cala Mitjana: Tips to Enjoy It to the Fullest

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Cala Mitjana is undoubtedly one of the most beloved beaches in Menorca. Its stunning beauty, with turquoise crystal-clear waters, fine sand, and a unique natural setting, makes it an ideal place to spend an unforgettable day. Discover everything you need to know below.
Chef José María Borrás joins Annua Signature Hotels

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The Menorcan chef, only 25 years old, joins the group's hotels in Menorca as the culinary director, bringing a contemporary cuisine that celebrates local produce and the island’s identity. José María Borrás has returned home. The Menorcan chef, recognized as the Best Young Chef of Spain and Portugal at the San Pellegrino Young Chef 2024 competition, is the new addition to Annua Signature Hotels to lead the kitchens of their Menorca hotels: Amagatay and Morvedra Nou. His arrival adds a creative, young, and deeply island-connected profile to the group's gastronomic offering.
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Cala Pregonda: How to Get There and Tips for Visiting

Cala Pregonda: How to Get There and Tips for Visiting

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Cala Galdana: What to see and how to get there

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FAQs

Are children allowed in the hotel?

No, the hotel is adults-only over 16 years old.

Are pets allowed in the hotel?

Yes, on request and at an extra cost of 35€ per night.

Is there parking at the hotel, does it cost extra or is it free of charge?

Yes, we have parking at our hotel and it is free for our guests.

Is early check-in and/or late check-out possible?

This is a service subject to availability. Check in is from 03:00 pm but if the room is available earlier, no problem. If the room is not ready, you can leave your luggage at reception and enjoy the hotel facilities until then. Check-out, in case of availability, has an extra cost that may vary depending on the time of departure.

Can weddings and private events be held at the hotel?

Yes, we celebrate weddings in our hotels subject to availability of dates and guest capacity. We have our own catering and a variety of options to customise according to the client's preferences.